Ingredients

1 pound asparagus washed and dried 1 tablespoon olive oil ½ teaspoon lemon pepper seasoning ½ teaspoon salt ¼ teaspoon ground black pepper ½ teaspoon garlic powder

Method

1. Start by cutting off the woody stems from the asparagus. Set aside.
2. To a small bowl, add the olive oil, lemon pepper, salt, pepper, and garlic powder. Stir until well blended.
3. Brush the asparagus on all sides with the oil seasoning mixture.
4. Preheat the air fryer to 400 degrees Fahrenheit.
5. Add the asparagus to the air fryer and cook for 2 minutes (this will keep the asparagus slightly firm with a bright green color). You can cook your asparagus longer if you prefer it to be soft.
6. Once done, remove the asparagus from the air fryer and serve immediately.

Inspirations

• Munchy Goddess: BEST Air Fryer Asparagus Recipe